SRA REGISTRATION AND LICENSING SERVICE
II. ISSUANCE OF CLEARANCE FOR RELEASE OF IMPORTED SUGAR
The Sugar Regulatory Administration (SRA) was created by Executive Order
No. 18 dated May 28, 1986 to promote the growth and development of the
sugar industry through greater and significant participation of the private sector,
and to improve the working conditions of laborers.
The Production Control and Regulation Office (PCRO) is a vital operation
group that assists the Sugar Board in policy making as far as sugar regulation
is concerned. They take charge of the following:
1) process all transactions related to trading;
2) monitor sugar production, price, stocks and withdrawals;
3) and enforce policies promulgated by the Sugar Board.
OBJECTIVES: To regulate and monitor the disposition of the imported sugar to the
Domestic Market or World Market (for sugar-based products for export).
LEGAL BASIS: SRA Sugar Order No. 8-A Series 2000-2001 dated June 28, 2001.
POLICY GUIDELINES:
A. All sugar importations shall require SRA clearance such that, the government
import program shall be given a clearance classifying the sugar as "B" for
Domestic Market, while importation by food processors/exporters under the
Customs Bonded Warehouse shall be classified as "D" for World Market.
- HOW
TO AVAIL OF THE SERVICE:
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- Steps to follow
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- Time Involved
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- Person / Unit to approach
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- 1. Submit application
& supporting documents.
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- 10 minutes
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- One Stop-Shop
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- 2. Forward documents
for verification and preparation of Order of Payment.
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- 10 minutes
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- Statistics
System & Evaluation Division
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- 3. Pay all required
fees, and receive Official Receipt.
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- 10 minutes
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- Treasury Division
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- 4.Present Official
Receipt for processing of application and endorsement to signatories.
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- 3 days
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- Statistical System
& Evaluation Division, Office of Manager III, PCRO, Off of
the Administrator, Off of the Asst. Administrator
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- 5. Receive License
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- 10
minutes
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- One Stop-Shop
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DOCUMENTS
REQUIRED:
A. Letter of application
B. Certification of Sugar Requirement of
processors/manufacturers of sugar-based
products for export, for a given year issued by SRA.
C. Pro-Foma Invoice
D. Bill of Lading
E. Inward Foreign Manifest
FEES:
1. Imported Refined Sugar under CBW - PhP 15.00/LKg.
2. Imported Raw Sugar - PhP 20.00/LKg.
3. Imported Refined Sugar - PhP 22.00/LKg
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HEAD OF THE AGENCY:
JAMES C. LEDESMA
Administrator
Sugar Regulatory Administrator
North Avenue, Diliman, Quezon City
Fax No. 920-43-25
Tel. No. 920-43-67 / 920-24-16
e-mail address: srahead@sra.gov.ph
Bacolod Office
Fax No. 034-434-51-23
Tel. No. 034-433-25-53
e-mail address: srabcd@mazcom.com
AIDA F. IGNACIO. CESO V
Office of the Asst. Administrator
Fax No. 920-43-68
Tel. No. 94-58-05
email address: asstadmin@sra.gov.ph
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CONTACT PERSONS:
DAISY N. FABIA
OIC, Production Control & Regulation Office
Fax No. 924-40-34
Tel. No. 927-81-97
e-mail address: pcro@sra.gov.ph
PRESENTACION A. ORDAS
OIC, Sugar Monitoring Department/Chief,
Statistical Systems & Evaluation Division
Tel. No. 926-43-07
Fax No. 927-09-28
ONE STOP-SHOP STAFF
Tel. No. 926-43-38 and 926-73-51